Deer Processing
If you have a deer to be processed, you must first send Scott a TEXT to see if we are able to accept your deer.
Depending on cooler space, we may not be able to accept everyones deer.
ONLY FIELD DRESSED, HIDE ON DEER WILL BE ACCEPTED!
Scott will try to promptly answer each text during deer season. You will then be given instructions and the garage door code for you to drop your deer off if it is after hours.
********************************
Please be aware our facility is under 24 hour video surveillance.
PLEASE REMEMBER TO FILL OUT ORANGE INFORMATION CARD COMPLETELY!!!
Incomplete information on your card will be assumed as standard process.
****You must call or text Scott's cell phone (267) 424-5805****
(Leave a voice message ONLY if you are unable to send a text)
Your deer will be processed in the order it was received. It will be stored in a 35 degree cooler within 24 hours of drop-off. Your deer will remain in the cooler until it is processed, no more than 7 days from when it is received.
EACH DEER BROUGHT IN FOR PROCESSING WILL BE WEIGHED PRIOR TO SKINNING. ANY DEER WEIGHING 100 LB. OR LESS WILL BE CHARGED THE STANDARD PROCESSING FEE OF $100.00. ANY DEER WEIGHING 100 LB. OR MORE WILL BE CHARGED $1.00 PER LB. FOR PROCESSING. THERE IS AN ADDITIONAL CHARGE OF $20.00 IF YOU DO NOT WANT ROASTS.
Standard Processing (100 lb. or less dressed weight)......................... $100.00
Standard Processing (100 lb. or more dressed weight).......................$1.00 / lb.
NO ROASTS..............................................................................................$20.00
Caping for Shoulder Mount..................................................................$25.00
Head skinned for European mount................................................$30.00
WE ARE NO LONGER ACCEPTING "Meat Only" For Processing
Extras: Beef in Hamburger $4.00 / lb.
Pork in Hamburger $3.00 / lb.
Chipped Steak $3.00 / lb.
Jerky $10.00 / lb.
*You get YOUR meat back, not someone else's.
If you have a deer to be processed, you must first send Scott a TEXT to see if we are able to accept your deer.
Depending on cooler space, we may not be able to accept everyones deer.
ONLY FIELD DRESSED, HIDE ON DEER WILL BE ACCEPTED!
Scott will try to promptly answer each text during deer season. You will then be given instructions and the garage door code for you to drop your deer off if it is after hours.
********************************
Please be aware our facility is under 24 hour video surveillance.
PLEASE REMEMBER TO FILL OUT ORANGE INFORMATION CARD COMPLETELY!!!
Incomplete information on your card will be assumed as standard process.
****You must call or text Scott's cell phone (267) 424-5805****
(Leave a voice message ONLY if you are unable to send a text)
Your deer will be processed in the order it was received. It will be stored in a 35 degree cooler within 24 hours of drop-off. Your deer will remain in the cooler until it is processed, no more than 7 days from when it is received.
EACH DEER BROUGHT IN FOR PROCESSING WILL BE WEIGHED PRIOR TO SKINNING. ANY DEER WEIGHING 100 LB. OR LESS WILL BE CHARGED THE STANDARD PROCESSING FEE OF $100.00. ANY DEER WEIGHING 100 LB. OR MORE WILL BE CHARGED $1.00 PER LB. FOR PROCESSING. THERE IS AN ADDITIONAL CHARGE OF $20.00 IF YOU DO NOT WANT ROASTS.
Standard Processing (100 lb. or less dressed weight)......................... $100.00
Standard Processing (100 lb. or more dressed weight).......................$1.00 / lb.
NO ROASTS..............................................................................................$20.00
Caping for Shoulder Mount..................................................................$25.00
Head skinned for European mount................................................$30.00
WE ARE NO LONGER ACCEPTING "Meat Only" For Processing
Extras: Beef in Hamburger $4.00 / lb.
Pork in Hamburger $3.00 / lb.
Chipped Steak $3.00 / lb.
Jerky $10.00 / lb.
*You get YOUR meat back, not someone else's.
Hunters Sharing the Harvest
We have teamed up with this great organization. If you have a deer that you would like to donate please contact Scott (267)424-5805
Here is a little info from the HSH website:
Hunters Sharing The Harvest (HSH) is Pennsylvania’s charitable venison donation program for hunters who share their extra venison via a statewide network of participating butchers to Food Banks across Pennsylvania. HSH participating butchers, who are paid for their services through monetary donations, coordinate the meat deliveries and work with local food banks. The food banks redistribute the venison to more than 4,000 local food assistance provider organizations such as food pantries, missions, homeless shelters, Salvation Army facilities and churches, as well as needy families.
We have teamed up with this great organization. If you have a deer that you would like to donate please contact Scott (267)424-5805
Here is a little info from the HSH website:
Hunters Sharing The Harvest (HSH) is Pennsylvania’s charitable venison donation program for hunters who share their extra venison via a statewide network of participating butchers to Food Banks across Pennsylvania. HSH participating butchers, who are paid for their services through monetary donations, coordinate the meat deliveries and work with local food banks. The food banks redistribute the venison to more than 4,000 local food assistance provider organizations such as food pantries, missions, homeless shelters, Salvation Army facilities and churches, as well as needy families.
